Loganberry | Rubus loganobaccus

Loganberry is a vigorous, self-fertile cane fruit producing large, deep red berries with a rich flavour combining qualities of raspberry and blackberry. The fruit is excellent eaten fresh and is especially useful for desserts, jams, preserves and freezing.

Why we like it

• Large flavourful deep red berries
• Self-fertile and productive
• Excellent for desserts, jams and preserves

What to know

• Grow in full sun for the best crops.
• Plant in fertile, moisture-retentive but well-drained soil.
• Train long canes onto wires or a sturdy support.
• Water well during dry spells while fruit is swelling.
• After harvest, remove fruited canes at ground level and tie in new growth.

Flower colour
White

Flowering months
May, June

Height and Spread
Approximately 180250 cm 200250 cm